Big holiday meals need more serving dishes than most people own. This guide lists the essentials, how many you need for a Thanksgiving-size dinner, and easy ways to keep food warm on the table.
The Short Answer
For a holiday dinner, plan 1 serving dish per side plus 1 large platter for the main, 1 bread basket, a gravy boat and serving utensils for each dish. Slow cookers on WARM double as serving dishes for mashed potatoes and stuffing.
Essential Serving Dishes
- Large platter: for turkey, roast beef or brisket; see our serving platters guide.
- Serving bowls in 3 sizes: the 3-piece ceramic nesting bowl set covers most sides.
- Covered dishes: keep food warm, like the hand-painted covered bowl.
- Glass bowl: for salads and trifles, like the 4.7 quart glass serving bowl.
- Compartment plates: for relishes and snacks, like the porcelain two-compartment plate.
- Boards and trays: the acacia divided tray for cheese and olives.
Serving Utensils
Plan one for each dish: a wooden ladle for soup and gravy, a gold serving spork set for sides, and tongs for salad and meat.
How Many Serving Dishes for Thanksgiving?
| Guests | Serving dishes |
|---|---|
| 4 to 6 | 5 to 6 dishes |
| 8 to 12 | 8 to 10 dishes |
| 12 and up | 10 to 14, or 2 buffet lines |
Keep Food Hot
- Serve mashed potatoes, stuffing and gravy straight from slow cookers on WARM; see our Thanksgiving crockpot recipes.
- Warm ceramic dishes in a 200°F oven for 10 minutes (if oven safe).
- Use lids and cover with foil until serving.
Equipment I Used
- 3-piece ceramic serving bowl set: takes food straight from the crock to the table.
- Wooden cutting board with handle: for slicing and serving right at the table.
New to slow cooking? The Easy Slow Cooker Recipes guide is a beginner-friendly collection of easy crockpot breakfasts and dinners.
Serving Dishes FAQ
What serving dishes do I need for a dinner party?
A large platter, 3 serving bowls, a bread basket, a gravy boat and serving utensils for each dish.
How do I keep food warm for a buffet?
Use slow cookers on WARM, covered dishes, and preheated ceramic bowls.
Can I serve food in a slow cooker?
Yes. Switch to WARM and serve directly from the crock.
How many serving utensils do I need?
One per dish, plus a few extras.
